Dry turkey burger blues are behind us.
The blog isn’t here for unseasoned chicken nonsense.
This omelet is creamy and savory, with Greek-inspired flavors.
Roasting broccoli takes a few more minutes than steaming it in the microwave, but we just love it more.
Crisp greens pair beautifully with lemon vinaigrette, toasted almonds, and freshly shaved Parmesan.