Rich, indulgent pasta on a higher plane of existence
Fish, but make it ~ decadent ~
Dry turkey burger blues are behind us.
Quick ramen from easy-to-find staples? We tried it.
No soaking, no fuss, on the table in less than an hour.
Salad gets an upgrade and becomes a sandwich.
All the flavor, half the oil.
Every day is taco Tuesday with 15-minute black bean tacos.
Mini party meatballs with jalapeno popper flavor.
Bibimbap bowls with an easy-to-find ingredient list.
This meal=the real pantry MVP.
Sweet, spicy, savory fish in 30 minutes.
Veggie-packed comfort food for any time of day.
The blog isn’t here for unseasoned chicken nonsense.
Spicy, colorful, fast, and plant-based dinner? I gotchu.
Gluten-free, dairy-free, and scratch-made.
Flaky fish + sides on one sheet pan.
Plant-based, gluten-free meal prep that’s both cheap and quick? Challenge accepted.
Forgot to meal prep? It’s cool, so did I.
Ubiquitous in Cairo, this blend of rice, beans, pasta, and fried onions in punchy tomato and garlic sauces is surprisingly easy to eat.
Meatless Monday just got easier.
This make-at-home stir-fry serves up your favorite takeout flavors with a powerful punch of protein, fiber, vitamins, and minerals.
Everyone needs a pasta recipe for when you have people to impress and little or no time to cook.
A big pot of Sunday chili will make warm lunches and dinners all week.